Had a good experience here after not having a reservation on a Friday night when coming to town. Staff is super knowledgeable about cross contamination and asked immediately about allergy, preference or intolerance to make sure I knew about non dedicated fryer. Not a huge selection of gf stuff, you’ll have to do salad as a side which is why I took a star off.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good