Review of Eduardo's Beach Shack

The first time I had lunch here there were no issues, besides the staff being unknowledgeable as to what “gluten free” meant. Which in my opinion, is completely unprofessional if they are going to label and promote themselves as gluten free restaurant. I came back a second time, expecting everything to be fine as I had previously experienced. I ordered an açaí bowl with gluten free granola and a slice of carrot cake. DO NOT ORDER THE PASTRIES! The woman who took my order assured me with all confidence that my order was gluten free including the pastry. About an hour after we had eaten, I began to feel sick. I spent my last night of vacation in Aruba sadly slouched over the toilet sick! Come here at your own risk!

Celiac friendly?

No