We had a high tea here, vegetarian and gluten-free. The owner is a cook and food expert and can cook for all types of allergies. Every thing is home made. It was delicious.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?