An adorable family operated olive museum and tasting room. They have gluten free bread (Schar) for tasting olive oils. The owner's niece has celiac, so they were very conscientious of cross contact. Great place to stop by for a coffee and buy olive oils. Not much food options for celiac because they have a tiny kitchen where they cut a lot of bread, but my gluten eating husband liked the olive oil cake. There are salads and olive oil ice cream if cross containmation is not a problem for you.
— Very
— No gluten-free information on the menu
— Not Much
— Excellent