Good food, but not a dedicated facility and have no dedicated kitchen area.
Nothing is gluten free other than salad and fruit. Everything else is cooked on shared surfaces, including shared fryer. Definitely not okay for Celiacs. Not sure why it’s appearing in this ap.
Waiter was super helpful. Had kitchen made my meal special with no dairy for the potatoes. Tasted amazing
Menu is adaptable and gluten free bread available. No chips as due to cross contamination.
They do not have a separate gluten free menu but are accommodating. I ate at one location and also another location. Was not told at the first location that the black beans are not gluten free ( thankfully didn’t eat them) but was told at the second location I ate at that the black beans have gluten in them.