Eggsquis

This is a great option for breakfast. While GF options weren’t indicated on the menu, the server was very knowledgeable about their practices and what food was safe for me. They have a GF toaster and she had them clean the grill before cooking my grill. They have GF toast and can make buckwheat crepes. Sausages and ham have gluten, but bacon is GF. Their hollandaise is also GF. I felt very comfortable eating there and had a good meal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for kids
• Good vegetarian options

GREAT spot for celiacs! The menu does not list gluten free options but spoke with the waiter and they had lots of swaps they can make! Crepes can be done GF with the buckwheat batter, GF toast available, dedicated fryer, and home fries are GF if you order it without the seasoning! First time in a long time that I was able to order a combination plate with so many items!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Went here as it was rate on the app and one person said they had a gluten-free menu.

I spoke with the server. They let me know there was not a gluten-free menu, but did inform me of all the options that where gluten-free. Potatoes without the seasoning are gluten-free but are still cooked in the same fryer as the sausages which are not gluten-free. Buckwheat crepes, eggs, bacon, gluten-free toast where options.

I had the Strawberry and Banana buckwheat crepe with creme. I also asked the server to mark my food for a gluten allergy. Crepe was very good. I had no reaction. Server was friendly and knowledgeable. I had a positive experience and I would definitely go back, and feel safe recommending this place to other friends who are celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Ordered omelette and potatoes without seasoning (potatoes were ok). They had gluten free bread toasted in a separate toaster, which tasted good. (sausage and ham has gluten in it)

Originally was going to get the buckwheat crepe but because they were busy the server said it was too hard for the kitchen to clean off the flat top.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I went for breakfast here prepared just to have a coffee. The server asked if I was sure I didn’t want food I let her know that I had celiac, before I was able to explain further she said “here is a list of gluten free items! We have tons of stuff you can eat!” She made me feel so comfortable and confident and brought me a MASSIVE pancake with fruit and explained how to order other GF items for next time (order home fries without seasoning and mention you’re GF and she mentioned they have GF toast). I was able to eat a delicious breakfast and have 0 reaction (I’m VERY sensitive). I could have cried. 10/10 would recommend and will be going back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good selection of healthy options