Review of EggTown

They were very familiar with celiac and gluten free foods / safety precautions. They have a dedicated gf toaster, pans, and waffle maker. The fries have cross contamination but they have lots of other foods to choose from. Food was delicious and my daughter with celiac didn’t get sick

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent