Review of Egon

Torgallmenningen 11, 5014 Bergen, Norway

Overall Rating

Review


Many gluten free options or options to change to gluten free crust, buns and bread. Dedicated gluten free fryer, bur would Ask to make sure. They have A separate allergy menu and website were you can filter by allergen. Staff has knowledge of cross contamination

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 9 months ago

Symptomatic Celiac