The restaurant is a real find in Muskogee because there are not many places you can eat where the staff even know what gluten is let alone eat a meal that is truly GF. I have eaten there three times in the last two weeks and every meal has been very tasty. The general manager is very knowledgeable about about Celiac Disease, takes your order and oversees the meal preparation. The GF item are identified on the regular menu. I ate the avocado, corn tortilla enchiladas with a green chilies sauce and black beans as a side. Some of the faitas are GF and tasty. The portions are adequate, service is good and prices are moderate with lunch and dinner specials. A good find in Muskogee, OK.