Review of El Cocinero

Excellent little restaurant with indoor and outdoor seating. It’s casual and you select the type of tacos you’d like with corn (GF) or flour tortilla. There are many options and I did not have any issues. Server said they would not put my tortilla on the grill to avoid cross contamination.I also had a blackberry cider which was really good!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent