Review of El Dorado Salvadorian and Mexican Restaurant

The owner heard me talking to the server about cross contamination with their chips. He went out of his way to make me my own chips on the stove top. It was above and beyond to make me feel included.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Offers outdoor seating