Review of El Mundo Highlands

Server reported that only tortilla chips are fried in fryer. My daughter who has celiac ate chips and queso and chicken soft tacos (they come on corn tortillas) with no reaction. Rice and black beans are GF too. There is a statement on the menu about no guarantee GF foods are celiac safe but it’s pretty easy to eat GF here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good