Elevation

We went here for my birthday, and were blown away by how many options I had! 2/3 desserts were even gluten/soy free. 🥳 One of the owners is gluten free, and has made it a point to cater for allergies and Coeliacs. He even said his next step is to do that big training with staff to get the official Coeliac stamp of approval.

Felt safe as, and no problems after. They even brought out my cutlery in a separate jar! I've never had that before, and was stoked. Will be back a LOT as I can eat over half the menu!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for lunch
• Good with other allergies
• Offers outdoor seating

I ordered the Chinese crispy chicken. Delicious and so satisfying. They were really careful and understood had to be made for coeliac. So accomdating, helpful, friendly and really delicious. Fantastic service no hesitation in recommending.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I’m so gutted!!!!! we’ve just been to Elevation for an early Mother’s Day lunch after checking with their online menu and reviews I phoned and spoke to them on the phone to discuss the gluten free options for my celiac daughter. We arrived and I had a lengthy discussion with our waitress to make sure what she ordered was safe. It arrived and she was half way through her Gf fish and chips when the waiter suddenly disclosed that the sauces that came out with it are not celiac safe!!!! I’m furious! The owner/chef then came out and spent ten minutes explaining that her husband is celiac so “she understands” I’m so mad! Then she asked me how severe is her celiac?!?! I said to her that she has just poisoned my daughter and we will probably be spending the night in hospital and walked away from her while she was yapping. The food was horrible 1x dish had to be re cooked IM NEVER GOING BACK!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Stupendous views over Auckland with a gluten free friendly menu. Chef's special is currently beer battered fish and chips, made with gluten free beer - very yummy.

Celiac friendly?

Yes