Elicious Eatery

It’s a shame as their food can be ‘Elicious’ but it’s annoying that much of the food could easily be gluten-free but they insist on using their ( thai)?soy sauce as , they say, it’s thinner than other soy sauces. I explained that regular soy sauce is thicker because it has wheat in it but gf soy sauce is thin because it has no wheat in it! Not prepared to help. So I can eat a few thing’s there but not much- but what I can eat is good but quite pricey.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Piece of carrot cake was nice. They have gf fries although shoestring fries were a bit crunchy. Overall a good experience and good selection of gf.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Very knowledgeable server. Knew their frier was cross contaminated. Very helpful in making recommendations and volunteered to bring me a can of kombucha when I inquired about it and did so and brought me the can showing the front and ingredients side to me and understanding when I passed. I ordered a small meal of the portobello side. Server very nice with everything.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent