Review of Ella's At The Airport

I had high hopes for Ella's, but they served me regular bread on my Caprese salad, and the service was painfully slow, which was odd and annoying, because we arrived at 4:40 when they had few customers. I don't believe they understand cross contamination. They grilled my GF bread on a shared surface, and thought that "scraping" the surface made it safe. My baked wings were made in the wood-fired pizza oven. One of the worst restaurant experiences I have had in years.