Review of Elliot's Wood Fired Kitchen & Tap

Staff is knowledgeable and they have a GF cauliflower crust for the pizzas (which was delicious). I am not celiac so didn’t ask about cross contamination from the pizza oven. But I believe they have a separate oven if that is an issue. But be sure to let them know. Staff was all very kind and willing to help.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent