Loved the food! Our daughter with celiacs had the rainbow roll and ceviche. They had gluten free soy sauce but not a dedicated fryer. The server, Andy, was so patient and kind finding out more about what items they had to modify. They can make this place safe and enjoyable for celiacs by offering a dedicated fryer and dessert! The oysters were amazing! We would have given this place 5 stars if we had more options or easy to get info for our daughters allergy needs.
This restaurant is closed. I called last week. It’s now Blue & Black.