They claim to be Celiac friendly and I trusted them! We got a gf pizza and it was smushed to the lid. So they were going to remake it and explained they had to just add sauce and cheese. Long story short....same utensils and supplies used on regular pizza. Lady said the oven will kill the gluten! I explained Celiac disease to her and the severity of it but she didn't seem to get it. They tricked me with own cutter and pan. All the while, they used all the same utensils, sauce and cheese, very disappointing.

Celiac friendly?

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.