We had a wonderful dining experience here! Their gluten-free bread is from a local bakery and is toasted for sandwiches. I had a turkey sandwich, but it was not your typical sandwich. The flavors really came through from the coconut bacon and other toppings. The sandwich came with chips, but I would have preferred fruit or veggies. We’re definitely going back. (The manager on duty seemed a little snooty, though.)
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