Had the sushi and the staff member who took my phone order was very knowledgeable and ensured my sushi choices were appropriate for GF/DF.
Language barrier is a wee bit challenging to navigate. Short story is dishes that are not fried and do not require soy sauce can likely be made gluten free. I had a vegetable sushi for appetizer and smoked salmon salad. Yum. They lose one star for communication challenges and very expensive soda pop drinks.