Restaurante Entrepedras

So, this was one of the few places open for Spanish dinner (21:00) in early October (off season). I showed my Spanish Celiac card, and the waiter showed me the four -five items that I could _not_ eat (petri much anything fried). I ordered the veal cutlet with potatoes. It was pretty good!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for corn-free
• Good for dairy-free
• Good for dinner
• Good for peanut-free
• Good for soy-free