Unless it’s sealed (chips, candy, etc) it’s high risk for cross contamination. I got sick within 15 minutes of eating here. Bummer since they do have a lot of options that can be made gluten free but they use the same surfaces for everything.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Average
This was definitely not a GF place, and when I ordered and said, “I have an allergy - do you do anything differently for that?” The barista looked confused and said no. However, my avocado caprese toast on GF bread was AMAZING and I did not get sick. I’d recommend it if you are ok with possible contamination.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent