I order sushi here weekly. They take allergies seriously and I have never had an issue.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I was nervous about coming here because anything related to Asian food is daunting with GF/celiac! The server was very knowledgable. He said that E+O fried rice (which is marked GF) is made with GF soy sauce. He even brought out salad for the table with the fried toppings on the side so I could eat it too! Highly recommend
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Services was excellent and everything is clearly marked on the menu.
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The waitress was super knowledgeable and offered substitutions for tempura fried items. All the sauces and roe that weren’t made in house were placed on the side for others in my group to enjoy. Many of the items are naturally gluten free and they use gluten free soy sauce.
Previous reviews made us cautious but we and an EXCELLENT experience! Server was not only knowledgeable but acted very concerned about cross contamination. Kitchen accidentally put the GF sushi on a shared plate with other sushi (probably ok) but when we pointed it out they immediately remade it on a separate plate and took it off our bill. And also...all the items were delicious!
Yes
Server wasn't knowledgable. I had to ask many more questions than I would have liked to because she answered a few things incorrectly and another server passing by corrected her. I had a garden roll. Food was only ok. Agree with other reviewer that food was overpriced for the quality.
No
The server was knowledgeable and I didn't get sick, but I had poke and it was not great, especially considering the $15 price tag. They were very accommodating though.
Yes