It was very easy to order as the person at the counter knew what to suggest and was confident in which foods were he. They were out of steamed tofu (fried is not gf) and so I ordered chicken with a curry and also chicken with a noodle dish with peanut sauce. The food was okay, servings weren't very big, and they were a little rude about telling us the dining area was going to be closing soon. I will probably try to find better Thai food next time.
If you ask what's gluten-free, the servers can point everything out to you. Most of the curry dishes are safe. A lot of their dishes can be made gluten-free by excluding certain ingredients, like peanuts(cross-contaminated) and string beans (fried in oil also used with breaded items). Excellent food at a very reasonable price.