The last time my daughter and I went there (both of us have Celiac disease) they told us they no longer use the seperate prep space (they said corporate told them to stop using the seperate prep space?!?! - I never called to verify this was true), nor any seperate ingredients. Everything was cross contaminated.
— Not at all
— Gluten-free items are marked on the main menu
— Most/All
— Poor
The Udi's GF buns are actually not bad! If you tell them its for an allergy, they will automatically make it from the back with fresh, untouched ingredients, change their gloves, and even put it in separate bags as the rest of your sandwiches. I always get the Girf and its really good.
Yes
Great staff and always uses proper precautions when making the sandwich. Great GF bread.
Great option for fast lunch or supper. They have two or three certified gf sandwiches and any sandwich on their menu can be ordered with a gluten free bun. Delicious!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I ordered through door dash one of the 3 subs that is supposed to be made safely for celiacs. I did have have any reactions to my sub and the gluten free bun was delicious.
— Somewhat
— Some
— Excellent
Knowledgeable staff. Conscientious. G-Free bread available for subs. Cream of Broccoli soup is g-free and delicious.
***Point to remember***
Mayo here May come from a common source. Unsure if they offer packets here.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
No longer gluten free. They will not get new utensils or products! Staff was completely lazy and rude! They is no safe space there and they say corporate rules say they can’t use different utensils
— Not at all
— No gluten-free information on the menu
They offer a gluten free bread option for any of their sandwiches.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent