100% of 7 votes say it's celiac friendly

3416 Fremont Ave N, Seattle, WA 98103 Directions

Top Reviews


Celiac

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 4 weeks ago read full review

Celiac

Overall Rating

Review


I went with my daughter and husband who both have Celiac disease and we had a DELICIOUS meal. We all felt ve to safe that the food was 100% gluten-free!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for kids
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
Updated 1 month ago read full review

Celiac

Overall Rating

Review


Everything that they fry is gluten-free. Essentially, their entire menu is gluten-free but you have the option of getting gluten bread with your sandwich or gluten noodles with your pasta and they have separate equipment for making the glutenous food. Staff is very knowledgeable and my understanding is that the chef has Celiac. This is a delicious Tapas bar with a good wine selection. We often get carry out for the whole family here, my kids love the fish and chips.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Good with other allergies
Updated 3 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Dedicated Fryer
  • Gluten Free Menu

Categories

  • Allergy Friendly
  • Dairy-Free Friendly
  • Happy Hour
  • Healthy
  • Kid Friendly
  • Locally Sourced
  • Lunch
  • Restaurant
  • Takeout
  • Vegan Friendly
  • Wine Bar

Photos


Beef Cheeks Poutine. Not very Poutine-like, more like a Lomo Saltado.
Arancini. Looks good, but unfortunately was pretty bland.
photo thumbnail
Add a photo View all photos

More Reviews


Celiac

Overall Rating

Review


staff is very knowledgeable and accommodating. they have a separate cooking space & separate fryer. everything on the menu can be made gluten free if it’s not already. 10/10 recommend

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 6 months ago read full review

Celiac

Overall Rating

Review


Literally my favorite GF restaurant I’ve been to. Dedicated fryer, knowledgeable staff, incredible menu. GF pasta, sandwiches, fries, poutine etc. Never been sick here and been 20+ times!!

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Lots of GF options clearly labelled. Enjoyed the vibe of this wine bar.

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


This place is so good. Almost everything is or can be made gluten free and their fryer only has gluten free things in it. Everything is delicious and the people are so nice!

Celiac friendly?

Yes

Updated 2 years ago read full review

Not celiac

Overall Rating

Review


I really wanted to love this place, as it has gotten stellar reviews for their food, as well as their gluten-free friendly menu. I came for a late lunch and got the Arancini appetizer, which I was so excited to try as it has been years since I’ve been able to find one gluten-free! However, it was pretty bland and lacking just basic salt. It came on a plate with tomato sauce, and even that was weirdly sweet. For my entre I got the Beef Cheeks Poutine, which tasted nothing like poutine. It was more like a Lomo Saltado, with all the ingredients being very disjointed: fries, meat, pickled onions, thin broth-like sauce, and few globs of not melted mozzarella...nothing really melded together. My boyfriend, on the other hand, got the porchetta panini and said it was delicious (I tried a little piece of the porchetta, and it was really good). I would give this place another try if I lived closer, as they were very friendly and accommodating, and they even have gluten free bread for sandwiches and can substitute gf pasta for any pasta dishes.

Celiac friendly?

Yes

Updated 2 years ago read full review

Not celiac

Overall Rating

Review


Most everything is gluten free. The one or two things which are not are sandwiches and can be made GF.

Fryers and all cooking equipment are dedicated gluten free.

Extremely knowledgeable staff. Either the chef (or maybe it was the sous chef?) has celiac disease.

My wife and daughter have celiac, I am highly gluten sensitive. Absolutely no issues.

Yummy food!

Celiac friendly?

Yes

Updated 2 years ago read full review

Celiac

Overall Rating

Review


Yum!! Had the egg sandwich on gf bread. The bread is absurdly good and they are so nice and reassuring about making celiac-safe food.

Celiac friendly?

Yes

Updated 2 years ago read full review

Not celiac

Overall Rating

Review


Food is delicious. Staff very knowledgeable about celiac disease and have dedicated kitchen space for food prep.

Celiac friendly?

Yes

Updated 2 years ago read full review

Celiac

Overall Rating

Review


Chef is very knowledgeable about Celiac. His wife and child have severe gluten sensitivity. There’s dedicated kitchen space including a panini press and fryer. The food is divine!! I had the lamb panini, fries, and a banana phosphate. I will be back here often.

Celiac friendly?

Yes

Updated 2 years ago read full review

Overall Rating

Review


Esters is doing it right! All sandwiches and bruschetta can be made on Olivia's Superfree bread. The deep fryer is dedicated GF so everything that goes into it is GF! The duck fingers and cauliflower fritters are amazing and the hand cut fries are the best I've had. It's nice to be able to order from a menu knowing that everything is made with gluten allergies and sensitivities in mind and not just as an after thought. Plus, it all tastes so good, the non GF people will love it too! They even have vegan options.

Celiac friendly?

Yes

Updated 3 years ago read full review

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