Review of Eudici's Pizza

I stood and watched them make my pizza and I was impressed. They wrapped the pan in foil, cleaned their hands, and use fresh tools in all steps. It’s a shared oven so CC is possible but about as good as it gets outside of a dedicated GF pizzeria.

The pizza itself was pretty good. Closer to a pan pizza style crust than most GF pizza.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent