Excellent food. Entire staff is well trained on menu and gluten free options and modifications. Hostess, waitress, and Chef were all ready and willing to answer questions about both my gluten and potato allergies. Without me even asking, the hostess asked the Chef to come out and talk to me and he readily went and checked ingredients labels for me. While they do not have a dedicated GF menu, numerous items on their menu could be easily modified to meet my needs (with no additional charge). I enjoyed their spinach salad and filet with seasonal vegetables. Definitely would come back if visiting Tallahassee again.
— No gluten-free information on the menu
— Most/All
— Excellent