I eat here about once every few months and don’t have issues. The staff are friendly and always double confirm when setting the food down that it’s gluten free (probably because they know I’m nervous about it.)
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?