Review of Famoso Neapolitan Pizzeria

The food is delicious but they make their own dough so there is flour in the air and on everything. No matter how hard they try, there will always be cross contamination

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Other Characteristics

• Good for takeout