The staff is very knowledgeable about gluten free options, and the cook took extra precaution to safeguard against contamination. There is only one bbq sauce that is not gluten free, and the staff made sure I knew which one it was. They do not have a dedicated fryer, but their mashed potatoes made up for me not being able to get fries.
The food was absolutely delicious. The staff didn’t feel that they had a lot of gluten free options, but I feel they have a great selection.
— Separate gluten-free menu
Staff was helpful. There is no guarantee of cross-contamination (for fried foods), but they staff was knowledgeable on allergies.
— Gluten-free items are marked on the main menu
Spoke to manager on the phone before I came. We discussed menu options and they were able to assure me of a safe meal. When I got there, the manager personally made my dinner so there was no miscommunication between server and chef. It was delicious! Love them for lunch. Will go back!! Had salad and loaded potato.
*Note: have to avoid the corn muffins. They contain wheat.
They have some printed copies of their allergen info. And, their website has allergen information. Unfortunately, the two lists are inconsistent: some wheat-free items on one list are not on the other, and vice versa. I eventually ordered something that was wheat-free on both lists, but the server brought it out touching a corn muffin, despite our lengthy conversation regarding gluten issues. Eat here at your own risk.
GF menu available online. Be sure to notify your server of your allergy and request gluten containing items be left off your plate. Not many GF sauces, but there are a few meat options to pick from and most sides are GF (although fryer is shared, so skip the fried sides.) I ordered the smoked turkey and chicken with steamed broccoli and didn’t get sick!