Review of Far East

Absolutely love this spot! Tried it when we came to visit and look at neighborhoods and now that we live here, we plan on coming often! Items are clearly marked on the menu and the staff are always willing to answer questions, show you ingredient packaging, and assure safe practices. However, they use fried onions (which are incorrectly labeled by their manufacturer as gluten free) on the pho, so be sure to order without the fried onions.😊

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent