Review of Far View Lounge

The staff were unaware of gluten or celiac and were unwilling to ask the kitchen or anyone else about what could be made gluten free or about cross contamination. I specifically used gluten free buns or fryer cross contamination as an example and while I was told he would not ask that they might have gf buns (the menu was not marked in any way). I ended up ordering a salad and they did list an item titled “gluten free chocolate torte” that I had.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Other Characteristics

• Offers outdoor seating