GF buns and seems knowledgeable about cross contact. The buns are very tasty and seem to me made in house. No dedicated fryer. Side salad, superfood salad and collard greens are safe for sides.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?