I’ve been here a few times now, the staff are friendly and premises are clean with disabled access.
Depending on how busy they are the quality of the food can fluctuate slightly but never enough that I have not wanted to return.
Everything on the menu is advertised as made without gluten containing ingredients, but they cannot guarantee 100% gluten free as some foods are prepped in the other kitchen on site that also handles gluten containing ingredients.
The fish and chips have usually been very tasty; only had some well-done chips once or twice from our visits. The portions are of a good size and I really enjoyed the southern fried chicken burger they now serve.
There is some seating available but we usually have ours to go.
This is an enjoyable takeaway with a good selection of gluten free options to choose from. This is a relatively new establishment compared to others in the region but I feel like they are improving over time.
Only open Thursday-Saturday currently.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good