15 US-50, Stateline, NV 89449 Directions

Top Reviews


Not celiac

Overall Rating

Review


Fantastic hamburger! Had the fries, which I'm pretty sure were cooked in a shared fryer, with no reaction.

Updated 3 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Bread/Buns
  • Burgers

Categories

  • Late Night
  • Lunch
  • Restaurant

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Reviews of this Chain

Celiac

Overall Rating

Review


Not sure if the change is due to covid, however, as of today the staff at Fatberger state: no dedicated fryer, so no fries. Buns and meat cooked on same grill and use the same utensils.

Celiac friendly?

No

Celiac

Overall Rating

Review


My son is celiac and these folks offer gf buns, only gf fries are cooked here. He ate a burger and fries and even had a shake with zero issues! Thanks so much for making it possible for him to enjoy a burger again

Celiac friendly?

Yes

Overall Rating

Review


Great burgers. My wife is celiac and loves their homemade buns for the GF burgers. The non GF food is great also for the loved ones of the celiacs out there. Friendly family owned business.

Celiac friendly?

Yes

Celiac

Overall Rating

Review


They have GF buns. Server confirmed the fries were not safe, but the burger was so big and good that I didn't need fries! The server spoke to the cook to ensure my burger and everything else was prepared separately and away from everything else. They all seemed very aware of cross contamination.

Celiac friendly?

Yes

Celiac

Overall Rating

Review


They have gluten free UDI’s buns but everything is prepped in the same area and were unwilling to take any precautions to avoid cross contamination. Not celiac friendly at at

Celiac friendly?

No

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