Review of Federal Bar and Grill

UPDATED 6/2023: I can’t back this summer and tested my salad and my Nima came back with a gluten found result. Very disappointing.

Came here after a ski trip when we had one night in Denver before flying home. I was slightly nervous about trying this place since I’ve never had any luck eating at an American bar and grill as a celiac. It’s safe to say they take celiac seriously and make some delicious gluten free food! I spoke with the owner and he has celiac as well and they’re actually in the process of transitioning the non gluten free frier to be a gluten free frier. The owner has a Nima and has tested their food before. I Nima tested the fish and chips and got all smiles!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent