They can make any pizza on the menu (assuming the ingredients are GF) with a gluten free crust. And it's actually a dough, not just a frozen crust! They also have a dedicated oven, but you have to ask for it! Overall good experience, although it is pretty pricey. I understand the ingredients are more expensive, so it wasn't a big deal, since it is a rare treat for me.
Amazing personal pizza. By far the largest gluten-free pizza that my husband and I have had from anywhere. It was about the size of a large pizza. I am intolerant not allergic. You can also customize it to be dairy free as well. 👍🏼👍🏼👍🏼