Very good meal and service. Good for Celiacs. Almost everything on the menu was it could be modified GF.
— Very
— Most/All
— Excellent
Had an excellent dinner here. The server provided me with a "gluten-free menu" which was the normal menu with things that couldn't be made GF crossed out. I thought that was cute and it made me feel safe knowing that most of the menu was naturally gluten-free. When our food was dropped off to the table, the server also announced that it was gluten-free.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Great food, very accommodating with the gluten free and offering alternatives.
They don’t have GF items marked but the server sat down at the table to explain what items were GF and what could be GF if certain items were removed. I had the scallops, and shared the Brussel sprouts, and the carrots over ricotta, all phenomenal.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Most of the menu was naturally gluten free and the service was excellent. Every time something was dropped off at our table they said the chef was aware of the gluten allergy. Made me feel super safe and comfortable.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Friendly staff, lovely venue and yummy food. There were only 3 items on their menu that were NOT gluten free (2 pasta dishes and meatloaf). We enjoyed corn fritters, swordfish, porkchop and cast iron brownie.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
There aren’t any specifically labeled gluten-free items, but the server is knowledgeable and the chef is careful if they know about your Celiac. When they were serving my food, before I could double check that it was prepared carefully, the person who brought it out said “the chef is aware of your allergy“. Food is pretty pricey but very tasty. Small menu but likely the reason we got our food surprisingly quickly. I would come again.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
This place has excellent food, and they're very accommodating when it comes to gluten free. Their chef will take care of you.
— Very
— No gluten-free information on the menu
— Some
— Excellent
I really cannot say enough about how wonderful Fig & Ash was. The service was outstanding. The servers and management were friendly, knowledgeable and very welcoming. The food is incredibly upscale but the restaurant is casual and relaxed. I am Celiac. The majority of the menu is GF naturally which is amazing. We started with the Kale and Goat Cheese salad, the carrots, and the pork belly for appetizers. Everything was delicious. My husband had the short rib and pork belly meatloaf for dinner and I had the pork chop. Amazing. For dessert we had the flourless chocolate and peanut butter pie and the orange blossom rice pudding (both gf). They were completely different but both so good. The portions were also really generous - more than what I expected for such a foodie type menu. We probably over-ordered but it was because everything was so good we couldn't decide. Highly recommend!!
— Very
— Most/All
— Excellent