The workers here had absolutely no problem using a different/clean scoop to scoop ice cream from the back to make it safe! They were very friendly! I did not get sick!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?