Have been here twice for the enchiladas with salsa verde. They are fine and are made with a corn tortilla. Fins only has 1 fryer, which they use for everything, so it makes their chips off limits for me. Not a ton of choices, but the few things they have are pretty good.
My husband was upset that in having to be GF we had to give up our favorite mexican foods. Fins was a sunday outing for us and was great! I had the bali bowl which was so good! Hubby had the enchilladas verde, which he said were better then our favorite mexican place, and he could eat them everyday! Portions are huge!!!!
Food was delicious! HOWEVER, I was notified by the girl at the counter that even though their chips are gluten free they are cooked in the same fryer as non gluten free items. This was rather disappointing.
THAT just happened! Has to be some of the best food ive ever consumed!!! Everything gluten free is marked with a shark fin and they can accommodate you even if its not on the GF menu. Great food and super friendly staff! Cant wait to go back