Fire Mountain Grill

It was a great restaurant with good food and knowledge of Celiac. They’re very careful not to cross-contaminate and know what foods are gluten free when you ask (for the most part).

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Offers outdoor seating