Fire Steakhouse

I have been here many times and as someone with celiac disease I’ve yet to have any issues. The waitresses the hand full of times I’ve gone have been knowledgeable and let me know what would be safe for me to order and let the chef know as well. I always get the steak with the hotel del matre butter and bordelaise sauce along with their mashed potatoes or baked potato and asparagus. The chocolates in the dish they bring to the table as a complimentary dessert are not gluten free and sadly the block of bread with butter is not either and they don’t currently offer any gluten free substitutions for that, but really that’s everywhere. They also bring a small dish of sherbet with a splash of wine to cleanse your palate with through the meal and it’s safe. The atmosphere and steak is very good and what keeps me coming back year after year when I’m in town.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent