Review of Firehouse Subs

Have been here several times. Each time they normally have the manager (Andrew) help me. He knew about celiac and the ways they could make the sandwich and things that would put me at risk. No toasting, squirt Mayo etc. I’ve never been sick and the bread is good! They warn about the possible risk of CC but I feel they take every necessary precaution to mitigate this.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent