Like most Korean BBQ places, this place was pretty safe to eat at! I ordered the non-marinated meat (specifically, the thinly sliced brisket and thinly sliced pork), the steamed egg, rice, and the wasabi radish side with zero issues (also grape soju). I asked them for a separate container for the oil and salt since it’s normally served in a 3 sauce tray with two sauces that contain soy sauce and they brought it out for me with no issues. I’m pretty sensitive to gluten and dairy and didn’t get sick at all, this place was great! Fast service, Kpop videos playing, not too smoky, good food. I’ll definitely go again! Just make sure if you go with other people that they don’t order marinated meat and don’t touch your food after touching the sides that have soy sauce.