I called to ask about the gluten free pizza and the manager Lauren was so kind and answered all my questions without making me feel like I was asking too much. She made sure to use a clean surface to cook the gluten free pizza for my daughter and made sure the staff knew to be careful with cross contamination. I would call ahead to make sure they can accommodate that, as I don’t know that it’s a normal practice for the GF crust. The customer service is what will make me want to come here again.

Safety

Taste

Variety

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

read full review

Important

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.