First Restaurant

Would not recommend. I went here because there was a good review. I showed my Celiac gluten allergen card and the staff advised that it was not a good idea for me to eat there.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

No GF menu but the waitress spoke perfect English and was knowledgeable about what’s in the dishes, had a great tofu green curry that was tasty and had no issues. Big portions too and inexpensive.

Edit: the second time we had a waitress who unfortunately barely spoke English. So may be a bit hit or miss, but the first waitress was still there, so just ask for somebody who speaks English

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent