Review of First Watch

I have celiac disease and eat here weekly. I feel they generally handle it well here and the staff has enough training. I don't do the gluten free toast or bread because they don't have a dedicated gluten free toaster; they can put it on the griddle but I just prefer to not have it. I love the omelets and skillet hash bowls. There are also gluten free quinoa bowls. Look at the allergen guide. The maple syrup is not gluten free, nor is the chorizo.

Celiac friendly?

Yes