The staff was incredibly knowledgeable about gluten-free options and even came back and adjusted my order just to make sure I would be safe to eat we are full course meal and it was wonderful highly recommend it
I want to like this place. The reason I'm giving it only two stars is, I talked to a waiter there who told me he had a "test" for whether you are "really" celiac or not. He tells you that the fryer isn't a dedicated. If someone says that's okay, he determines that they a faking. I explained that this is a complicated illness and people are not always getting all the dos and don'ts.
No