Not celiac safe. Sat down with my big family and asked our server if it would be safe for me (celiac). To her credit, she double checked with the kitchen, but the options are so painfully slim and I don't trust that there aren't cross contamination issues.
— Not at all
— No gluten-free information on the menu
— Not Much/None
Our waitress brought over a gluten free menu when asked, and mentioned a few specials that were gluten free so I thought I was all set. When my baked haddock and scallops arrived they had cracker crumbs on top which were not gluten free. It also came with a dinner roll and rice that was clearly not gluten free.
On top of every aspect of the meal NOT being gluten free despite saying that I had an allergy, the scallops were also undercooked, the top two were completely raw, I have no idea how something so undercooked left a kitchen, nevermind the fact that they had total disregard for my allergy. The rest of our party who we’re not gluten free seemed to enjoy their meals,
Although one of them also had undercooked scallops.
They did take my meal off the bill, and gave me a bag of chips and a free drink, but I’ll never go back. Thankfully I knew what I was looking at and didn’t risk eating anything and getting sick.
I would stay as far away from this place as possible if you have any food allergies.
— Not at all
— Separate gluten-free menu
— Not Much
— Poor
Very friendly and accommodating staff. Susan, our Sever made sure we were confortable with the way my daughter’s orders was prepared. Susan patiently answered all questions and made sure we were ok, very reassuring.
Yes
Whole lobsters, shrimp cocktail, steamers, cole slaw, potato chips, corn on the cob, very friendly and helpful
Yes
We called to pickup. On the phone they seemed knowledgeable, so ordered. Received salad with a bun on the salad. Might be better in person, I wouldn’t do a pickup without checking prior to leaving.
Whole lobsters, steamers, mussels, potato chips and slaw - yummy! Fries and rice weren't GF but wait staff thankfully flagged that for us.
Staff was knowledgeable about gluten free and celiacs disease. A fellow co-worker has celiacs. While there is no official gluten free menu, they are able to accommodate easily. They even double checked the potato chips with me that Vicky’s brand was ok. Neither my daughter nor I got sick and I am very sensitive. We both had the 1 pound lobster.